Description Edit


Contributed by Catsrecipes Y-Group

  • Makes 6 servings.

Ingredients Edit

Dressing Edit

Salad Edit

Directions Edit

Dressing Edit

  1. Whisk all ingredients until blended.

Salad Edit

  1. Toss together with ¼ cup of the dressing.

Serving Edit

  1. Serve immediately with the ½ cup walnuts, toasted and coarsely chopped, sprinkled over the top.
  2. Serve the remaining dressing alongside the salad.

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