Ad blocker interference detected!
Wikia is a free-to-use site that makes money from advertising. We have a modified experience for viewers using ad blockers
Wikia is not accessible if you’ve made further modifications. Remove the custom ad blocker rule(s) and the page will load as expected.
- 2 cans sliced Apples drained (comstock)
- 2 tsp sweet 'n low
- 1 tsp Cinnamon
- 1/2 tsp Nutmeg
- 1 tbsp Butter or marg. (optional)
- 2 tbsp Flour
- 1 cup crushed unsweetened Pineapple packed in own juice. do not drain.
- 1 your favorite pie crust
In large bowl combine Apple slices and all ingredients except butter. Mix together. Pour into unbaked bottom crust. Dot with butter. Top with vented or lattice crust. Bake 425 °F for 15 minutes. Reduce heat to 350 °F and continue baking 25 to 35 minutes or until crust is golden brown. The pineapple used has no Sugar added. It is the size can that looks like a Tuna can...about 7 or 8 oz. recipe designed by p. Reynold