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Apple Bliss Bars
Crust 1 1/2 cups all-purpose flour 1/2 cup granulated sugar 1 stick (1/2 cup) margarine 2 1/2 cups chopped apples 1/2 cup sugar mixed with
1 teaspoon cinnamon
Mix together flour, sugar and margarine until crumbly and press into an ungreased 9 x 13-inch pan.
Sprinkle chopped apples over crust. Sprinkle sugar-cinnamon mixture over apples. Bake at 375 degrees F for 30 minutes.
Remove from oven and pour topping over apples. Return to oven and bake about 20 minutes more.
Topping 3 eggs 2 tablespoons all-purpose flour 1 cup brown sugar 1/2 teaspoon salt 1/2 cup nuts (optional)
Mix all together and pour over partially-baked apples and crust.