Amish Macaroni Salad II
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Contents |
[edit] Description
[edit] Ingredients
- SALAD
- 1 lb Macaroni
- 1/2 cup finely chopped Celery
- 1/2 cup finely Grated Carrots
- 1/4 cup finely chopped onions
- 1/4 cup chopped Green Peppers
- 6 hard-boiled Eggs
- Paprika, for Garnish
- DRESSING
- 2 cups Miracle Whip
- 1/4 cup Vinegar
- 3/4 cup Sugar
- 2 tablespoons prepared Mustard
[edit] Directions
- Cook Macaroni
- Drain& cool.
- Whisk together the dressing ingredients .
- Combine the Macaroni, Celery, Carrots, Onions, and remaining Eggs.
- Fold the dressing into the Macaroni salad mixture.
- Place into your serving bowl and garnish with the reserved slice egg and Paprika.
- Let sit overnight .
