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Amish Cracker Pudding

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Contents

[edit] Description

This pudding as a light dessert after a heavy meal.

[edit] Ingredients

[edit] Directions

Mix the first five ingredients well.

Onto this mixture pour 1/2 cup cold milk and let all soak while heating in a double boiler the two cups of milk.

Stir soaked crackers and other ingredients into hot milk.

Cook 15 to 20 minuets, stirring constantly.

Chill.



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