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Amish Cornbread

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Amish Cornbread

Ingredients Edit

Directions Edit

  1. Combine first 6 ingredients in a bowl and beat for 2 minutes.
  2. Add oil, baking soda, salt, and baking powder .
  3. Mix well and pour in well greased pan.
  4. Bake at 425 °F for 25 – 30 minutes.

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