Ingredients Edit

• 1 cup all purpose flour
• ½ teaspoon baking soda
• ½ teaspoon salt
• 2 teaspoons baking powder
• 2 eggs, beaten
• 1 cup Amish starter
• ¼ cup vegetable oil
• ¼ cup butter, melted

Directions Edit

1. Combine flour, baking soda, salt and baking powder.
2. In a separate bowl combine eggs, oil.
3. Mix well.
4. Add starter to dry ingredients and mix.
5. Transfer to a lightly floured surface and roll.
6. Cut out biscuits and place on a lightly grease cookie sheet.
7. brush top of biscuits with melted butter.
8. Cover and let rise 30 minutes.
9. Bake in a preheated 350°F oven for 15 – 20 minutes.