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American Steakhouse Beef

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American Steakhouse Beef

Ingredients Edit

Directions Edit

  1. Place steak in large, shallow dish.
  2. Combine soy sauce and remaining ingredients; pour over steak.
  3. Cover and chill 4 hours.
  4. Drain, discarding marinade.
  5. grill over 400 – 500 °F for 10 to 15 minutes on each side.
  6. To serve, slice across the grain into thin slices.

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