American Egg Rolls
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Contents |
[edit] Description
Makes 18-20 eggrolls
[edit] Ingredients
- 1 1/2 lbs Pork or Chickens (not ground)
- 8 ounces Cheddar Cheese
- 8 ounces Mozzarella Cheese
- 1 package Egg Roll wraps
- Soy sauce
- Salt
- Pepper
- 1 jar sweet and sour sauce or Honey Mustard
[edit] Directions
- Cube the Pork or Chicken in 1/2 inch cubes and stir fry,Season with Salt Pepper and Soy sauce to taste.
- Let cool roll Meat and both Cheeses in wrappers.
- fry Egg Roll in 1/2 inch of oil til brown

