Description
A rum drink.
- Contributed by The Bartending School
Ingredients
- ½ oz Myers's Original Dark Rum
- ¼ oz dry vermouth
- ¼ oz cognac
- ¼ oz gin
- ½ oz lime juice
- 1 oz soda water
Directions
- Shake with ice cubes and strain into large cocktail glass.
- Garnish with lime wheel.