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Almond Butter Stuffed Celery

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Contents

[edit] Description

Almond Butter Stuffed Celery


[edit] Ingredients


[edit] Directions

  • In a non-stick Skillet, place the almonds, and cook over medium heat for 3 to 4 minutes or until fragrant.
  • Transfer the Almonds to a food processor or blender, add a little of the oil, and process to form a smooth paste.
  • Transfer the almond butter to a glass bowl.
  • Fill the cavities of the Celery with the Almond Butter.
  • Wrap the stuffed celery with Waxed Paper.



[edit] See also