Description Edit

Ingredients Edit

Directions Edit

  1. Place peaches in a square casserole dish. Combine first four ingredients.
  2. In a separate bowl, Mix the honey or maple syrup, sweetener, sesame seeds, and almond extract together, then work both mixtures together until crumbly.
  3. Spread evenly over peaches and bake at 375° F for 35 minutes or until golden.
  4. Top with the all-purpose cream. Serve hot.

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