Description Edit

Cheese-filled rice fritters

Ingredients Edit

Directions Edit

  1. Mix water and wheat flour, blending thoroughly.
  2. Add whole eggs, one at a time, blending in.
  3. Slowly add the remaining ingredients, blending thoroughly to assure an even paste.
  4. Allow to rest for about thirty minutes.
  5. Fry in a deep fry pan by dropping in spoonfuls in very hot frying oil.
  6. Remove when golden brown.
  7. Remove excess oil by blotting with absorbent paper.
  8. Serve warm.

Ad blocker interference detected!

Wikia is a free-to-use site that makes money from advertising. We have a modified experience for viewers using ad blockers

Wikia is not accessible if you’ve made further modifications. Remove the custom ad blocker rule(s) and the page will load as expected.