Aegean Salad
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Contents |
[edit] Description
[edit] Ingredients
- 1 lrg Garlic Clove crushed
- 1 tbl Olive Oil
- 1/4 cup Lime Juice
- 1/4 cup Dill weed
For the Salad:
- 1 cup uncooked Brown Rice cooked and cooled
- 1/3 cup chopped Scallions
- 1 med Cucumber peeled
- 1/3 cup fresh Parsley sprigs packed
- 1/2 lb lowfat Feta cheese crumbled
- Fresh-ground Pepper to taste
[edit] Directions
- Mix all the ingredients for the Vinaigrette and reserve.
- Combine all the ingredients for the salad.
- Add the vinaigrette and mix thoroughly.
- The vinaigrette can be added well in advance of serving.

