Description Edit

This recipe came from an estate sale. I obtained it when I purchased the family collection from the Howard Estate in Mesquite, Texas in 1983.

Ingredients Edit

Directions Edit

  1. In blender combine gin, vodka, triple sec, rum, tequila, mix and orange juice.
  2. Blend until well combined then pour into 4 highball glasses filled with ice.
  3. Garnish with a lemon wedge.

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