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Aadun (nigerian style)

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[edit] Description

Depending on the size, each person will probably want one or two, since this is eaten as a side.

[edit] Ingredients

[edit] Directions

  1. Place the maize or corn in a hot pan
  2. Heat for about 15-30 or more minutes
  3. Allow it to brown
  4. Grind on a local stone or a Grinder until powdered (the Onion too if desired).
  5. Add salt, palm oil, pepper and stir until mixed properly.
  6. Serve in foil or local leaf for about 5 people.