Apple Stuffed Squash
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(Redirected from APPLE STUFFED SQUASH)
Contents |
Description
Makes 4 servings
Ingredients
- 2 acorn squash, halved and seeded
- 1 tablespoon melted butter or margarine
- 1/4 teaspoon salt
- 1/4 teaspoon ground cinnamon
- 2 cups cooked white or brown rice (cooked in chicken broth)
- 1 cup unsweetened applesauce
- 1/2 cup chopped celery
- 1/2 cup chopped toasted pecans
- 1/4 cup firmly packed brown sugar
- 1/2 teaspoon Onion powder
- 1/2 teaspoon ground ginger
- 4 small Apple wedges with peel
Directions
Place Squash cut-side down in shallow baking pan. Bake at 350 degrees 30 minutes. Turn Squash cut-side up; brush with butter. Sprinkle with salt and cinnamon.
Combine rice, applesauce, celery, pecans, brown sugar, Onion powder and ginger. Fill Squash evenly with rice stuffing. Bake, uncovered, 20 to 30 minutes. Garnish with Apple wedges.
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See also
Categories: Side Dish | Recipes | Roasted Acorn squash Recipes | Acorn squash Side Dish Recipes | Squash Recipes | Applesauce Recipes | Chicken broth Recipes | Ginger Recipes | Acorn squash Recipes | Brown sugar Recipes | Brown rice Recipes | Margarine Recipes | Cinnamon Recipes | Butter Recipes | Pecan Recipes | Celery Recipes | Apples Recipes | Onion Recipes | Salt Recipes | Rice Recipes | Apple Recipes
