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APPLES, BIERASCIE MANNER

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[edit] Description

[edit] Ingredients

[edit] Directions

  1. Scoop the cores out of the Apples, fill the hollowed Apples with sweet mixture. Make the sweet mixture as follows: pour the dissolved potato flour in boiling milk, bring to a boil again, add the washed raisins, Sugar, butter. Then cool, add the eggs and cinnamon and mix well. Place the Apples on a griddle, add some water and bake.