3 Ways to use Pork Chops

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• 3 Ways to Use Pork Chops

Each of These Recipes Uses Four 1 1/2 Inch Thick Loin Pork Chops. Saute Chops in a Heated Skillet 4 min. Per Side or Until Cooked Through. Serves 4.

Contents 1 lime mango Chutney Chops 2 Pork With orange rosemary Sauce 3 BBQ Pork Sandwiches 4 contributed by 5 Comments

lime mango Chutney Chops

• Season Chops With 2 Tsp Jerk Seasoning.
• Cook as Directed Above. Top With mango Chutney.
• Serve With lime Wedges.

Pork With orange rosemary Sauce

Season Chops With salt And pepper.

• Heat 1 Tsp butter in Skillet Before Adding Chops.
• Cook as Directed Above. Remove to a Plate.
• Add 1/2 Cup Each orange juice And chicken broth, And 1 Tsp Dried rosemary.
• Boil Until Reduced to Half.
• Pour Over Chops.

BBQ Pork Sandwiches

Season Chops With salt And pepper.

• Cook as Directed Above.
• Remove to a Cutting Board, Cool Slightly.
• Shred Meat, Heat 1 Cup Bbq Sauce in Skillet.
• Add Pork, Stir to Coat, Then Heat Through.
• Spoon on Toasted Hamburger Buns.

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• Catsrecipes Y-Group