Description Edit

Beer Soup

  • Serves 12


Ingredients Edit

Directions Edit

  1. Combine the beer and water and bring to a slow boil.
  2. Add the sugar and butter.
  3. Cook 30 minutes over low heat.
  4. Beat the egg yolks, add the cream and beat together until light.
  5. Gradually add to the beer mixture, beating to prevent curdling.
  6. Do not allow to boil.

Ad blocker interference detected!

Wikia is a free-to-use site that makes money from advertising. We have a modified experience for viewers using ad blockers

Wikia is not accessible if you’ve made further modifications. Remove the custom ad blocker rule(s) and the page will load as expected.